Forbes : « 2000+ reasons why GMOs are safe to eat and environmentally sustainable »

“Our goal was to create a single document where interested people of all levels of expertise can get an overview on what has been done by scientists regarding GE crop safety,” lead researcher Alessandro Nicolia, applied biologist at the University of Perugia, told Real Clear Science. “We tried to give a balanced view informing about what has been debated, the conclusions reached so far, and emerging issues.”

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