Commission européenne – Childhood Obesity : Halting the rise

Healthy food in schools : European Commission and Maltese Presidency present valuable new resource for public procurement authorities in Member States.

The report identifies the following potential benefits :

  • Improved quality of school food service
  • Increased availability and accessibility to nutritious and safe food
  • Reduction of food insecurity
  • Minimisation of health inequalities
  • Improved dietary habits during childhood
  • Reduced incidence of childhood obesity and overweight
  • Positive effects on school attendance and performance
  • Development of health-minded schools

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