Outcome of a public consultation on the Scientific Opinion of the EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA) on Dietary Reference Values for sodium (intermediate draft) and related protoco

« The present report summarizes the outcome of the public consultation, and includes a brief summary of the comments received and how they were addressed. In particular, the report describes the revisions of the draft scientific opinion and of the protocol that have been applied in light of the comments received. The final protocol is published in the EFSA Knowledge Junction. The protocol will be implemented in order to finalize the scientific opinion. Another public consultation will be organized once the scientific opinion is complete (Spring 2019). »

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