The European Food Safety Authority (EFSA) carried out a public consultation to receive input from the scientific community and all interested parties on the draft Scientific Opinion on the update of the tolerable upper intake level for vitamin D for infants. The current report summarises the outcome of the public consultation, and includes a brief summary of the comments received and how the comments were addressed.
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Dernières actus
- Fin des activités du FFAS 23 novembre 2022
- . 23 novembre 2022
- . 23 novembre 2022